Vegan Garlic Black Bean Sauce Recipe
Vegan Garlic Black Bean Sauce Recipe As far as sauces go, black beans and garlic make a great combination. Very few ingredients, but buckets of flavor. You must really love garlic. A. Lot. But it's not hot or sharp. The beans add a sweetness. And the garlic is assertive, yet smooth. 1 can black beans, rinsed 1 small head of garlic 2 cups water 2 tsps italian seasoning 1 tbl salt 1 tsp black pepper To start we'll make a simple garlic broth. It's quick and easy. Peel and destem the cloves. Add them to a small sauce pot. along with the spices and water. Bring to a boil and then simmer for 10 minutes or reduced by about 1/3. Remove to a heat safe container. Allow to rest in the fridge overnight. This will allow the flavors to really bloom and develop. Add garlic broth mixture to a blender. Add the beans. Puree until smooth. If you like black beans and garlic, you'll adore this easy to prepare vegan sauce . It's great on salads, vegetables. sandwiches an