Broccoli Olive and Corn Salsa Recipe

I'm just mixing up cultures as I see fit. All cuisines, from all over the world, have the human palate in common. They can blend in some amazing ways. 
This has a really fresh and clean flavor. It's light, but filling. Ideal for the end of summer. It just needs a little bread or rice to go with it. 

Make sure when you serve it to coat the bread or rice with some of that scrumptious sauce!
Salsa Recipe Ingredients
2 broccoli crowns, chopped small
1 can small black olives, halved
2/3 cup frozen corn
1/2 cup frozen peas
2 shallots, diced
1 jalapeno, minced
1 poblano, diced
3 cloves garlic, minced
2 tlbs olive oil
1 tbl hot sauce
2 tsps spicy mustard
2 tsps salt
1 tsp black pepper
2 tsps dry thyme

Add all the ingredients to a large mixing bowl and stir to combine. Let rest overnight. 

The broccoli cooks in the acid and the frozen ingredients thaw without losing their color or flavor.


Free Topping at Dominos for Vegans

Are you familiar with the dominos 2 two topping medium pizzas for $5.99 each deal? Are you also aware that if you select no cheese that an additional topping is free of charge? I had no idea at all. It wasn't until I was playing around with the gluten free pizza online and swapping out toppings that I found out the secret. It would've been nice if their site has indicated that I was entitlted to an additional topping on my pizza because I'd opted out of the cheese.

This applies to regular pizza orders as well, not just the $5.99 deal.

It certainly makes sense, they are saving all that cheese afterall. Just would've been nice had they been more forthcoming about it. I never would've known if I hadn't been messing about with topping combinations. I discovered it purely by accident.

Dear folks at dominos, that's the sort of thing you ought to pipe up about... it makes you look good.

In case you're wondering, only the crispy thin crust and gluten free crusts are vegan.